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After almost a decade in the culinary world, cooking in San Francisco, Melbourne and throughout Europe, Aubrey returned home to LA where she transitioned from the kitchen to fashion/food/art photography. Inspired by emotive, left of center beauty in visual story telling, she welcomes each job and project with gusto and sincerity, ideally traveling to someplace new and far off to do so.
"a savage desire for strong emotions and sensations burns inside me: a rage against this soft-tinted, shallow, standardized and sterilized life, a mad craving to smash something up, a department store, say, or a cathedral, or myself." -Hermann Hesse, Steppenwolf